Dine and sing!
Our next gluten free supper club will be taking place on Friday 21st February 2020 at 7.30pm in Wood Street Village, Guildford.
Starter:
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Winter salad of red cabbage, parsnip orange and dates. (V)
Main options:
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Pork belly with apple soup, onion puree and port jus, served with roast potato and seasonal veg
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Pulled BBQ jackfruit with avocado, mash potato, kale pesto & pine nuts (V)
Dessert options:
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Chocolate cube with caramel shards and pistachio sprinkles (V)
-
Bakewell tart with ice cream
Cost £35 per head
Extra notes -
Please feel free to bring your own drinks. We will supply filtered water for the table.